Reyna | Brazil, El Salvador & India | Blend

Bold. Balanced. Full-bodied.

Our signature blend of specialty Arabica beans from Brazil, El Salvador, and India. Naturally sweet caramel base with low acidity and hints of dark chocolate that come through in every sip.

As an espresso, Reyna is bold and grounded. Add milk, and it turns smooth, creamy, and effortlessly rich. This is the blend that doesn't compromise — strong enough for serious coffee drinkers, approachable enough for everyone else.

Origins: Brazil, El Salvador & India
Tasting Notes: Caramel, Dark Chocolate

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